"Be just like Pasta: flexible, resilient and strong but also bit magic"
Alessandra was born and raised in Sicily to a very large family of artisans. She worked as a social worker and project manager for many years before retraining in 2014 as a cook, host and events organiser with Stokey Food Assembly and then Chuffed & Stuffed. Alessandra has been working professionally in food over the last 5 years while working as a self-employed and trained as a professional Pasta Maker in Italy, Padua and Bologna. After many years selling out delicious food experiences and workshops both in London, Italy and Lisbon, she is currently busy building e-learning courses and virtual online classes as well as providing consultancy for restaurants around the globe.
Create fresh pasta shapes and Southern Italian flavours recipes
Make three non-traditional pasta shapes and dishes to wow your loved ones
Roll your dough like a proper sfoglina with just a rolling pin
This was such a wonderful experience. I especially liked the walk through the garden where we collected herbs. I plan to take this experience and build my knowledge of pasta to use in my own business. It was warm and like an afternoon with a good friend. We are excited for her growth. The passion she has for teaching and pasta will no doubt launch her toward her goals.
Alessandra was so amazing and knowledgeable about the culture. She made my sister and I feel so at home and welcomed. we got to experience shopping at the market like a local and walked through the city to a beautiful flat. During the class, She was so helpful and patient with our pasta making and help us prepare a wonderful and delicious dish. We had an amazing time and want to do it again!
We head a great experience at the workshop! Alessandra is welcoming, interested in you as a person and she has the creaziest life stories and lessons to share. We loved the experience and are definitely going to try and make pasta by ourselve at home. It is shocking how easy it is to cook delicious with no machine involved and so little ingredients.
How does forever sound? After enrolling, you have unlimited access to this course for as long as you like - plus you'll have access to any future updates and bonuses.
I offer a 100% money back guarantee as long as you can show me you did the work, but got none of the results.
The course materials are shared as video content and transcripts - so whether you prefer to read, watch or listen, you'll be covered!
Yes! All the modules have been designed for you to learn all the basics around pasta making, understand the main flour differences, shape your own pasta and make delicious recipes. Of course, the more you practise the fast you'll see results.